Sustainable Tourism Is A Directed Planning-Myassignmenthelp.Com

Question: What Is The Sustainable Tourism Is A Directed Planning? Answer: Introducation Sustainable tourism is a future directed planning and monitoring mechanism which mainly deals with the protection from the potential threats of severe and irreversible nature. For sustainable tourism precautions should be taken even before the occurrence of threat. Consideration of cause and effect relationship of threats is very important in sustainable tourism. Fiji government identified potential of Fiji tourism and incorporated it in the national development planning and established Green Growth Framework for Fiji. Tourism Satellite Accounts (TSA) and UN System of Environmental-Economic Accounting (SEEA) proved helpful for the Fiji to assess the sustainability of the tourist business in Fiji. Landscapes, flora and fauna, good climate, clean sandy beaches and friendly people are the requirements for the sustainable tourism. All these requirements are available in Fiji. Different stakeholders like Government agencies, local people, and foreign investors have significant role in the sustainable tourism (Brebbia et al., 2014; Harris et al., 2014). It is evident that, most of the tourism operations are established without considerations of the interest of local community people and these people are not allowed to take part in decision making. Another aspect of social consideration that people from the villages nearby tourists places are getting employment opportunities. Eco-resorts in the Fiji are allowing local people to sale their products at these resorts. Hence, they are getting good livelihood. These resorts are also supporting local community people by providing them medical facilities which are not available at their villages. Hence, issue of interest of local people gets nullified. Fiji is a poor country and approximately 25 % people are poor. In such scenario, building luxury resorts in such country looks weird instead of building houses for poor people. However, these luxury resorts would be helpful in drawing huge tourists which would be helpful in sustainable tourism. Social incorporation in the tourism is achieved by providing education in mangrove restoration and watershed projects. Traditional Fijian Bobo and Duavata style massage is the special attraction for the tourists. These efforts are attracting more tourists to Fiji. People in the Fiji need to adjust their lives due to tourism. These people need to do shopping at different timings to avoid overcrowding at market places. Sometimes these local people need to remove themselves from the community to escape from the overcrowding. Fiji is a small island and it has its own values and cultures. Tourism can dilute its values and cultures. Fiji is multicultural society and both Fijians and Indians are residing in Fiji. Fijians prefer outdoor jobs where they can be in direct contact with the foreign tourists. On the other hand, Indians prefer indoor jobs which can keep them isolated from the tourists (Cheer and Lew, 2017; Wood, 2017). Resource conservation is the most important factor in terms of environmental factors for sustainable tourism. Environmental friendly resorts are becoming widely popular for tourists in the Fiji. These resorts are getting appreciation for sustainability initiatives. These resorts are meant to minimize environmental impact and maximize community benefits. These resorts are promoting environmental protection by organically cultivating vegetables and incorporating marine biologists in its staff. Many coral reefs get affected due to tourism and it affected environment badly. Few of the reefs sustained irreversible damage. Increasing influx of tourism in the in Fiji leads to the competition for use of natural resources among tourism, households, agriculture and industry. Snorkelling and scuba diving are the major tourists attractions in Fiji, however these sports have direct impact on the wellbeing of thousands of species of fish, reptiles, mammals, and corals. These divers and operators c an damage natural and environmental heritage. Golf is another tourist attraction in the Fiji and it can produce pollution in Fiji. Golf can damage environment by use of fertilizer runoff and drawing farmers in land scarcity for farming (Reddy and Wilkes, 2012).; Worldwide tourism is a labour intensive industry and it is also true for Fiji. Fijians who lives near the hotels and resorts are getting good job opportunities. Tourism in Fiji is good for economy of local community. People from villages nearby tourist places are creating job opportunities for themselves and making their livelihood. Few international companies are also running tourist business in Fiji and these companies are making efforts to give local community their share. These people are getting jobs in the form of tourist guides and educators and adding to their own financial condition and to the national economy. International companies are offering experienced guides to peruse higher education and take over managerial positions at the resorts. People in the Fiji are protecting fishing from the international fishing agencies. This effort is giving these native people a very good economic stability and sustainability. People in the Fiji utilising money earned from the tourism f or better living conditions and improving quality of life. People in the Fiji are ready to take hardships and hassles coming their way along with tourism because it is helping their economy (Modica and Uysal, 2016; Torres and Momsen, 2011). Fiji government should give more attention in maintaining law and order in the country. Effective measures should be taken to eliminate crime. High quality security would be helpful in attracting tourists and it would also be helpful in securing national property which can be invested for attracting more tourists. Government should make policies so that more number of local people should take ownership of hotels and resorts. It would be helpful in retaining funds internally. Investment packages should be provided for the local people. Purchase of local items should be mandatory for the establishment of the hotels and resorts. Government should make efforts to reduce leakage due to earnings of the tourism. Support should be extended to the agri-based projects so that it would reduce imported food. Government should work in collaboration with private firms to identify loopholes in the tourism industry and fill these gaps. Government need to allocate sufficient budget for the marketing of tourism in Fiji. Fiji Visitors Bureau and Marketing Division of the Fiji Islands Trade and Investment Bureau should be incorporated in the marketing of tourism in Fiji. Tax exemption should be provided to the investors in tourism business in Fiji. It would be helpful in making Fiji as the most attractive tourism destination. Government should allocate more resources for the development and construction of infrastructure facilities like roads, water, electricity and sewage (Miller and Twining-Ward, 2015). Government should identify specific areas with potential of tourism development and make tourism clusters in that particular area. Government should promote youth of Fiji for skill development necessary for tourism and provide them training for skill development. Government should make efforts to prevent emigration of skilled persons because in recent past, more number of skilled workers were emigrating from the Fiji. Government should make flexible policies and guidelines relate d to the work permits. It would be helpful in meeting human resource requirement of the tourism industry in Fiji. Proper attention should be given to prevent deforestation in Fiji to maintain environmental balance. Environmental protection can be achieved by investing more in environmental protection from the revenues obtained by the tourism incurred due to environmental factors (Brebbia et al., 2014; Cheer and Lew, 2017).; References: Brebbia, C. A., Favro, S., Pineda, F. D. (2014). Sustainable Tourism VI. WIT Press. Cheer, J. M., and Lew, A. A. (2017). Tourism, Resilience and Sustainability: Adapting to Social, Political and Economic change. Routledge. Harris, R., Williams, P., and Griffin, T. (2012). Sustainable Tourism. Routledge. Miller, G., and Twining-Ward, L. (2005). Monitoring for a Sustainable Tourism Transition. CABI. Modica, P., and Uysal, M. (2016). Sustainable Island Tourism: Competitiveness and Quality of Life. CABI. Reddy, M. V., and Wilkes, K. (2012). Tourism, Climate Change and Sustainability. Routledge. Torres, R. M., and Momsen, J. H. (2011). Tourism and Agriculture: New Geographies of Consumption, Production and rural restructuring. Taylor Francis. Wood, M. E. (2017). Sustainable Tourism on a Finite Planet: Environmental, Business and Policy Solutions. Taylor Francis.